Beef Steak

Ingredients:

·         1 lb beef , thinly sliced

·         ¼ cup soy sauce

·         2 – 3 pieces calamansi

·         4 cloves garlic, chopped

·         1 onion (large), sliced into rings

·         3 tbsp cooking oil

·         Salt and pepper to taste

Procedure

1.       Marinate 1 lb beef

Marinate Ingredients: beef sirloin, black pepper, say sauce, vinegar, garlic, calamansi. Combine the ingredients in a bowl and set aside for at least 1 hour.

2.       Heat the cooking oil in a pan then stir fry the onion rings until it become soft. Set aside

3.       Using the same pan, fry the marinated beef until turns brown or half cooked. Set aside

4.       Sauté garlic and pour the marinade

5.       Add the fried beef sirloin and simmer for 10 – 15 minutes or until tender.(add water as needed)

6.       Add salt and black pepper to taste and pour the fried onions.

7.       Serve hot.

Enjoy!!!

AFRITADA

AFRITADA

INGREDIENTS:

      1/2 kg pork stew

      2 Large potatoes,  medium cube cuts

      1 big onion, sliced

      4 gloves garlic

      1 can (8oz) tomato sauce

      1 cup water

      1 small liver spread

      salt and pepper to taste

      cooking oil

DIRECTIONS:

1. Marinate 1/2 kg pork stew
How to marinate: 1 tbl spoon black pepper,1/2 cup soy sauce, 3 gloves garlic, 4pcs calamansi. Combine the ingredients in a bowl and set aside for an hour.

2. Heat cooking oil in a pan and pour the marinated pork, stir until the pork is brown or half cook and set aside.

3. Heat cooking oil in a pan or wok, sauté garlic, onion and bell pepper.

4. after sautéing add the half cooked pork, add water bring to a boil, add potatoes and liver spread (stir). simmer until potatoes are tender.

5. Add salt and pepper to taste, pour tomato sauce. Simmer for 5 minutes or until the sauce gets thick.

6. Serve hot and enjoy!!